Gibbs Smith
Bites on a Board
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Delicious recipes and creative presentations served up on a board!
Cutting boards aren�t just for prep anymore. From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red-wine ice-cream bites, food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters. With rustic, trendy, pickled, and even culturally-inspired boards and recipes, the last thing you�ll want to do when you�re finished cooking is put away the cutting board.
Anni Daulter is a professional cook, food stylist, and author. She founded the baby food company Bohemian Baby and the magazine and website Sacred Pregnancy.
- Publisher: Gibbs Smith; 1st edition (March 14, 2017)
- Hardcover: 176 pages
- Item Weight: 1.73 pounds
- Dimensions: 9 x 0.75 x 9.75 inches



